Anyone who knows us will be pretty aware of our love for unicorns. This cutie with her blush and bubblegum pink mane, golden hooves and sweet little smile was definitely no exception. Perched on top of a fun two tier Christening cake surrounded with golden confetti, polka dots and bunting she was ready for Grace’s Christening!
Cute unicorn Christening cake!
The top blush pink tier was trimmed with edible fondant bunting in white with hand-painted polka dots, bubblegum pink and golden fondant finished with a tiny bow. Each bunting ‘flag’ is rolled out thin, measured and cut individually and then left to set with a slight curve at the tip. This is so they can look like they have a little movement and lightness to them. Once attached we then added the painted elements!
The unicorn Christening cake itself was our popular Classic Strawberry flavour (aka Victoria Sponge). It is fluffy vanilla cake filled with our fruity strawberry preserve and creamy Madagascan vanilla bean buttercream. Definitely a crowd pleaser! We love that the flavour matches the outside too
Golden confetti and polka dots just scream fun. Maybe we’re biased (just look at our logo…), but we absolutely love them. For this cute cake the golden elements help transform it into something sweet AND on-trend. Obviously, welovetoaddgoldfeaturesontoacake. The plain white bottom tier needed a little something so a flurry of gold painted polka dots were added. Then a variety of gold fondant confetti pieces were added on top of each tier, around the blush pink board and on top of the alphabet blocks spelling out Grace’s name!
Just another up-close shot of that pretty in pink unicorn! She’s too cute! We like to make every fondant character a little different so that everyone has a something completely unique. For this one we added a golden painted muzzle instead of the usual pastel type. We also used two different tones of pink (a blush and a bubblegum), grouped them and then twisted her hair into shape.
We hope Grace and her family had an amazing day at her Christening!
OK, so April was our month of the unicorn and it is now May, but we’re not finished yet! This week we have one insanely adorable fondant unicorn cupcake topper tutorial for everyone to re-create at home. Perfect for on-trend cupcakes or fun birthday cakes this little cutie is going to be so popular! Plus… is it just us or is this unicorn channelling Jem / Jerrica from Jem & the Holograms?!? Check out our step-by-step tutorial below!
To begin you should create the body of your unicorn first. This is so that it can set a little before you make and attach the head onto it. You can help your figure set a little quicker by strengthening the fondant too. To do this first mix your fondant / sugar paste with a little CMC or Tylo powder (usually 1 teaspoon per 250g of fondant).
Our little fondant unicorn features a pastel marbled look (oh so fashionable right now). We simply twisted large ropes of white fondant together with skinnier ropes of blush pink and light turquoise before kneading lightly. Basically to get a marbled look with fondant / sugar paste you just need to not fully mix in the colours you’ve added!
Tip! We marbled the body and head of our unicorn individually to get the best look. You could pre-marble a larger amount of fondant if you like, but in our experience once you mould and work with it again after marbling this mixes in the colour more (leading to less of the marbled effect).
NOTE: Remember to leave some of your coloured fondant for the mane and muzzle of your unicorn!
Roll your fondant into a medium sized ball (around 2/3 the size of a golf ball) before working it into a fat teardrop shape. Take a broken off piece of uncooked spaghetti and insert right down the middle of your fondant unicorn’s body.
For your unicorn’s head use more of the marbled fondant and roll up a ball around the size of a gold ball. The head should be a little larger than the body. With a little edible glue attach onto your unicorn’s body. Remember to fix the head onto the body centrally or else it could lean or fall over!
For the muzzle section roll out some turquoise fondant to a thickness of around 2-3mm. Cut out a 2cm diameter circle from this and attach to the lower part of the head with a small amount of edible glue.
Next you need to add the nostril detailing onto the muzzle of your unicorn. To do this use the smaller end of your veining tool to poke or indent them into the top middle part of the fondant muzzle.
While working on the muzzle section add in your unicorn’s sweet tiny smile! You can do this by using the curved part of the piping end of your tip. Just angle your tip and press so that only half of the piping tip indents into the fondant.
Indent two eye sockets with a small ball tool, add in a tiny amount of edible glue and then attach the black sugar pearls for the eyes.
To create the horn take two small (around the size of a medium sized pea) pieces of caramel tinted fondant. Roll each into equal size and length ropes that taper at one end. Twist both together gently and set aside to stiffen up before attaching.
When fully dry you can add this to your unicorn! With a little edible glue attach to the front centre part of your unicorn’s head.
To make the legs roll out and shape four small (around the size of small pea) balls of caramel coloured fondant. Attach in place with some edible glue.
Create the colourful mane and tail by rolling out lots of ropes of pink fondant! Attach them in place onto your unicorn’s head with edible glue. You can even pre-curl each strand before sticking in place.
We thought it’d such a cute idea of ‘accessorise’ our little fondant unicorn with tiny stars. You can use hearts or even edible glitter instead if you like. To add the stars you can either use sprinkles or roll out fondant / sugar paste and cut each by hand using a tiny star plunger cutter. Attach wherever you’d like them to be using a little dab of edible glue.
Paint the horn, hooves and stars gold!
We then added little rosy cheeks with a little blush of light pink edible petal dust!
Now you feel all magical because you should have one freaking cute little unicorn staring up at you! We created this fondant unicorn cupcake topper specifically for sweet and petite cupcakes, but it’d look amazing on cakes too. You can easily change the colours for it to fit in with specific themes or swap the little stars for other sweet shapes!
Yay! Here’s a ridiculously bright and fun rainbow unicorn cake we created for a birthday party. How insanely cool is this idea? We like to call this kind of cake a ‘freak cake’. It’s inspired by those crazy freakshake milkshakes that are covered with anything and everything sugar-coated. What’s so unicorn about this? Golden unicorn horn, magical sugary treats and rainbow… obviously!
Super magical rainbow unicorn cake!
We were asked to create a fun, gold drip cake for a 15th birthday that was bright in colour… and chocolate. We quickly sketched out our idea for a unicorn cake with a gold sequin drip (we LOVE adding those), a whole white chocolate bar jutting out of the top and oodles of rainbow sprinkles and candies. The lovely folks over at Bakesbox sent us an amazing bottle of their Unicorn Mix Sprinkles, which were utterly perfect for this little cake!
Inside is our Belgian chocolate cake filled with Madagascan vanilla and Belgian white chocolate truffle buttercream. The frosting covering the outside was also our Belgian white chocolate truffle buttercream, but with streaks of super bright colour! We coloured small amounts of frosting in fun neon pink, turquoise, lilac and lemon yellow. Added ‘splodges’ of each around the cake with a small palette knife and then used an icing scraper to create the streaked effect around the sides!
OK. Now for the list of biscuits, candies, chocolates etc that adorn the top and sides of this little beauty. Chopped up Flumps (they’re twisted marshmallow ropes to all the non-UK people out there, Party Rings (donut-like shaped cookies with a sugar glaze), rainbow Smarties, an entire bar of Belgian white chocolate, Bakesbox Unicorn Mix sprinkles, golden fondant unicorn horn, and a Belgian white chocolate ganache drip studded with white confetti sequin sprinkles then painted with edible gold.
Remember our tutorial for a super cute little teddy bear cake available over at the Craftsy.com store? Well now it’s time for a fun unicorn cake! Yup! It’s a full in-depth tutorial in PDF format (that also comes with some of the cool things you’ll need to create it). Head on over to Craftsy.com to get a unicorn cake kit of your own!
Unicorn cake tutorial!
Who isn’t going to loveloveLOVE this little cutie? Rainbow mane? Check. Cheeky little smile. Check. Uh… unicorn. Definite check! When the folks over at Craftsy asked us to design and create some cake tutorials specifically for kit form (PDF print out guide and the cool stuff to make it) our first thought was… unicorn cake. They’re such a trend right now and they’re also ridiculously fun so we had to. We sketched out a few ideas, but we wanted it to look different to the myriad of unicorn treats out there right now, but obviously still recognisable. We ended up playing with the cake shape, brightening the colours from popular pastels to a slight neon look, and tweaking facial features and mane.
Ahhh just look at that glorious rainbow main! Our ideas went from curly, messy to sleek. Sleek seemed the best and most accessible style for the majority of people to get to grips with. It’s simple and can be attached fully to the sides and top of the design. For beginners… curly hair would get pretty infuriating to manage.
We toyed with a few different positions and styles for the unicorn’s smile before settling on a simple and straight forward sideways grin. For a little extra ease novices can even draw in the eyes and mouth with an edible marker too! If you’re feeling pretty adventurous though you can change it up… try adding a funny little pink tongue sticking out? Extend it’s smile and indent slight dimples? Try a half moon shape for a super happy unicorn?
OK, now we’ll leave you with one final image of our rainbow unicorn cake tutorial. Remember to follow this link and get started on making your very own!